The European cookbook for American homes (from Italy, Spain, Portugal and France)
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The European cookbook for American homes (from Italy, Spain, Portugal and France)
- Publication date
- 1936
- Topics
- Cookery
- Publisher
- New York, Farrar & Rinehart, incorporated
- Collection
- uconn_libraries; americana
- Contributor
- University of Connecticut Libraries
- Language
- English
Illustrated t.-p
- Addeddate
- 2012-09-26 18:01:23
- Associated-names
- Brown, Rose, 1883-1952; Brown, Bob, 1886-1959
- Bookplateleaf
- 0005
- Call number
- 350660
- Camera
- Canon EOS 5D Mark II
- External-identifier
- urn:oclc:record:1045392593
- Foldoutcount
- 0
- Identifier
- eurocook00brow
- Identifier-ark
- ark:/13960/t85h8sc3n
- Lccn
- 36007331
- Ocr_converted
- abbyy-to-hocr 1.1.37
- Ocr_module_version
- 0.0.21
- Openlibrary_edition
- OL6334963M
- Openlibrary_work
- OL7590374W
- Page-progression
- lr
- Page_number_confidence
- 93
- Page_number_module_version
- 1.0.3
- Pages
- 422
- Possible copyright status
- Copyright either not claimed or not renewed; item is in the public domain.
- Ppi
- 500
- Republisher_date
- 20121002172117
- Republisher_operator
- associate-joseph-ondreicka@archive.org
- Scandate
- 20121001202656
- Scanner
- scribe6.nj.archive.org
- Scanningcenter
- nj
- Worldcat (source edition)
- 1704734
- Full catalog record
- MARCXML
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